Description
Compact, portable fryer ideal for small batches or dedicated tasks like frying fish or meat without contaminating oil in larger units 5LT oil capacity helps reduce wastage and prolong oil life in main fryers Special tilt-up head for easy access and tank removal Safety system includes microswitch cut-off and manual-reset overheat protection Thermostatically controlled temperature range: 50°C to 190°C Extended heating element covers more surface area for faster recovery and improved frying efficiency
